All Episodes

Displaying 31 - 60 of 92 in total

Lead in Lunchables: Unpacking What’s Really Going On | Episode 61

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are talking about lead one more time, but this time it’s in Lunchables, which are part of school cafete...

Food Safety Culture and The Next Big Food Safety Crisis | Episode 60

In this episode of Don’t Eat Poop!, food safety industry veterans Matt and Francine are talking about food safety culture falling apart and when and where the next maj...

Insights into the Food Safety Consortium with RJ Palermo, Sales Director of Food Safety Tech | Episode 59

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are joined by RJ Palermo, the Sales Director of Food Safety Tech, which hosts the Food Safety Consortiu...

Food Allergies: Important Data, Recent Deaths, and Hidden Dangers | Episode 58

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are diving back into food allergies. In episode 55, they interviewed Betsy Craig, the CEO and Founder o...

The Glove Food Safety Gap: Raising Disposable Glove Standards with Steve Ardagh, CEO and Founder of Eagle Protect | Episode 57

In this episode of Don’t Eat Poop!, food safety industry veterans Matt and Francine are joined by the “Glove Guy”, Steve Ardagh, the CEO and Founder of Eagle Protect. ...

The Truth About Single-Use Gloves: Are They Actually Helping? | Episode 56

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are talking about single-use gloves in preparation for next week’s interview episode with Steve Ardagh,...

Making Food Safe For Everyone (Not Just Some) with Betsy Craig, CEO and Founder of MenuTrinfo® | Episode 55

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are joined by Betsy Craig, the CEO and Founder of MenuTrinfo, the leaders in the food allergen space fo...

Salmon in the Dishwasher: Finally Understand the Inside Joke and Why That’s Not a Good Idea | Episode 54

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are righting a wrong. Inside jokes are a lot funnier when you're the person who understands them, right...

Good Job! You’re Fired. Food Safety: The Industry You Can Lose Your Job by Doing It Too Well | Episode 53

In this episode of Don’t Eat Poop!, our favorite food safety specialists Francine L. Shaw and Matt Regusci come together to talk about something that hit a little too ...

Happy 1 Year Anniversary! The Highlights of This Food Safety Podcast And Our Goals for 2024 | Episode 52

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are celebrating a very important milestone for the podcast, its 1 Year Anniversary! To celebrate they r...

Stanley Cups vs. Cinnamon Applesauce: Which Is More Likely To Give You Lead Poisoning? | Episode 51

In this episode of Don’t Eat Poop!, our favorite food safety specialists Matt and Francine are talking about the not-so exciting topic of lead poisoning. With the rece...

Alcohol-Based Hand Sanitizers, Washing Your Hands, and How To Actually Prevent Diseases | Episode 50

In this episode of Don’t Eat Poop!, our food safety specialists Francine L. Shaw and Matt Regusci come together to talk about hand washing and why relying solely on al...

How to Actually Make a Difference in Food Safety with Seasoned Industry Veteran Jorge Hernandez | Episode 49

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are joined by long-time industry expert and professional Jorge Hernandez. He has an extensive career in...

A Fresh Perspective in the Food Safety Industry with Tyler Williams, CEO of ASI Food Safety | Episode 48

In this episode of Don’t Eat Poop!, food safety veterans Matt and Francine chat with one of the youngest names in the food compliance world, Forbes 30 Under 30, and CE...

Creating Effective, Relatable & Engaging Training Videos with Austin Welch from Sage Media | Episode 47

In this episode of Don’t Eat Poop!, our hosts Matt and Francine talk to the co-founder of Sage Media, Austin Welch. They discuss their unique approach to learning and ...

Do You Know How to Get Rid of Salmonella? And How About An Airplane Bathroom Garlic Shrimp to Go? | Episode 46

In this episode of Don’t Eat Poop!, food safety specialists Francine L. Shaw and Matt Ragucci talk about another recent Salmonella outbreak which leads to a discussion...

The Future of Food Safety: Matt and Francine's Predictions for 2024 | Episode 45

In this episode of Don’t Eat Poop!, our hosts Matt and Francine discuss their predictions for food safety in 2024, highlighting the possible increase in consumer food ...

The Future of Food Safety Publications with Chuck Jolley, Director of Director Of Sales Marketing at Food Safety News | Episode 44

In this episode of Don’t Eat Poop! A Food Safety Podcast, our hosts Matt and Francine welcome Charles (Chuck) Jolley, Director Of Sales Marketing at Food Safety News t...

Unveiling Silent Stories of Food Safety with “Food Safety Icon” Dr. Darin Detwiler | Episode 43

In this episode of Don’t Eat Poop!, our hosts Matt and Francine dive into the often untold stories of food safety with their guest, Dr. Darin Detwiler. Dr. Detwiler sh...

What Does A Fast And Efficient Food Recall Looks Like? With Roger Hancock, CEO of Recall InfoLink | Episode 42

In this episode of Don’t Eat Poop!, our hosts Matt and Francine interview an industry veteran, Roger Hancock, CEO of Recall InfoLink. He shares his insights and experi...

Food Safety Talk: Crisis Management in The Food Industry | Episode 41

In this episode of Don’t Eat Poop!, our host Francine shares some recent (and not-so-pleasant) personal developments since our episode about contaminated dog food. Tha...

Responsible Food Practices: Your Guide to a Poop-Free Thanksgiving! | Episode 40

Who brought the cranberry sauce?!The season of Thanksgiving is upon us and Francine and Matt have taken it upon themselves to teach you the best practices for a safe, ...

Food for Thought: Tales of Food Safety and Surprises | Episode 39

If ever there was an episode to not eat before or after a meal, this might be the one.This week's topics include: Contracting salmonella from your pet's food (yes, it'...

Don’t Cook Salmon in the Dishwasher! | Episode 38

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are here to talk about murder, mushrooms, and dishwasher salmon.Matt starts the episode by giving a big...

Integrating Cannabis into The World of Food Safety with Rick Biros | Episode 37

In this episode, your hosts Matt and Francine sit down with Rick Biros, a prominent figure in the food safety industry and organizer of the Food Safety Consortium. Get...

Food Safety Talk with Tia Glave and Jill Stuber from Catalyst | Episode 36

It's interview time! Welcome to the "Don't Eat Poop! A Food Safety Podcast," where hosts Matt and Francine take you on a journey into the world of food safety. Recorde...

Infant Formula Preparation Concerns And The FDA Updates | Episode 35

Don't eat bathroom chicken! This as self-explanatory as it is cryptic. You'd think responsible food practicesTune in as we delve into crucial discussions about food sa...

Food Safety Trainings Don't Have to Be Boring with Adam Spacht from KAS Concepts | Episode 34

Ugh, not another training!Food safety requires rigorous, across-the-board training. Truthfully, all industries do. But let's face it: training can be torture. But acco...

The Calgary Daycare e.Coli Outbreak: What Will Happen Next? | Episode 33

It may not be a fun topic, but the food safety world is not done hearing about the massive daycare e. Coli outbreak in Calgary, Alberta.Matt and Francine discuss what ...

Unidentified Food Floating in Chemical Buckets: The Daycare Outbreak in Calgary | Episode 32

We went with our usual food safety humor in the title, but... our main topic is not really funny.Hundreds of children have become infected with e. Coli in a daycare ou...

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