Tune in every Tuesday for a brand new episode of Don't Eat Poop! A Food Safety Podcast. Join Francine L. Shaw, the savvy CEO of Savvy Food Safety, and Matthew Regusci, compliance connoisseur and founder of Fostering Compliance, as they serve up the latest in food safety with a side of laughter.
Explore the ins and outs of food systems, responsible food practices, and food safety regulations. Stay informed about food safety awareness and the not-so-occasional food recall. Delve deep into the complexities of the food supply chain with our dynamic duo, who blend expert insights with a pinch of food safety humor. Whether you're knee-deep in the food safety industry or just passionate about what's on your plate, this podcast promises a fresh take on staying safe while eating well.
Expect candid conversations, personal anecdotes, and occasional guest appearances that spice up the discussion. Shaw and Regusci bring their combined decades of experience to the table, making each episode as informative as it is entertaining. From industry trends to must-know food safety news and regulations, they've got your back (and your lunch).
In essence, Don't Eat Poop! A Food Safety Podcast is not just about imparting information; it's about fostering a culture of food safety. By shedding light on the intricacies of the food supply chain and the latest food safety news, it aims to promote awareness and encourage responsible food practices among consumers and industry professionals alike.
When it comes to food safety, knowledge is power, and a good laugh is the best seasoning. At the heart of every episode is one golden rule: Don't Eat Poop!
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Latest Episodes
Cyclospora Outbreak: Why the White House Went Silent | Episode 182
Nearly 21,000 Americans are confirmed sick with Cyclospora, and three different government sources can't agree on the actual number. When the administration finally ad...
Taylor Farms Cyclospora Outbreak: Epidemiology and the Cost of Getting It Wrong | Episode 181
Over 20,000 people sick, five different versions of the same denial, and a produce giant that helped write the very traceability rules it's now dodging. In this episod...
Closing the Food Safety Culture Gap: Data, Training & AI with Azure Edwards of Pacific Blue Horizon Group | Episode 180
Food safety culture has been the industry's favorite buzzword for years, but what does it actually look like once you're standing on the production floor? Food safet...
FDA's New Director of Produce Safety: Can Dr. Donna Garren Make a Change? | Episode 179
The FDA's top produce safety post sat empty for over a year, and when it comes to leafy greens, berries, and bagged salads, that's not a small gap. Now Dr. Donna Garre...
Would You Eat It? Food Safety Risks Ranked | Episode 178
Fountain soda ice that turns pink overnight. Gas station sushi. A charcuterie board that's been sitting out since noon. In this episode of Don’t Eat Poop!, our hosts...
